There's the salad bar you help yourself to as soon as you get in. Then the waitress comes up and takes your order - see the menu page for Can Selvata. In the photo you see my wine and water, my salad, bread, the ali-oli garlic paste I ordered (comes for free) and the first course of paella. Lire la suite
Can Selvatà & Banyoles
Yesterday I had lunch at a place called Can Selvatà, a perfect example of a menu of home cooking. It was €9.50 for a four-course meal, including a bottle of red wine from which I had about half. I took a photo of the place from my table, and of the menu on offer, and of the à la carte menu... Lire la suite
Testblog two
The idea of having different linguistic systems can be illustrated by the difference between the German Brot and the French baguette – both essentially referring to bread. On the one hand, you’ve got that warm, golden brown, crunchy baguette, which you might dunk in a coffee or enjoy with a... Lire la suite